Foodborne Listeriosis - Control in Health Care Institutions
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Doc type: Policy Directive Compliance with this policy directive is mandatory. Doc No.: PD2007_047 Functional Group - Sub Group: Clinical/ Patient Services - Governance and Service Delivery Clinical/ Patient Services - Maternity Clinical/ Patient Services - Nursing homes Population Health - Communicable Diseases Population Health - Infection Control
Summary
Date of Publication: 27 June 2007
This document applies to: Area Health Services/Chief Executive Governed Statutory Health Corporation, Board Governed Statutory Health Corporations, Affiliated Health Organisations - Non Declared, Affiliated Health Organisations - Declared, Public Health System Support Division, Public Health Units, Public Hospitals Audience: Food service personnel and contracted food services, dieticians, nutritioinists Distributed to: Public Health System, NSW Ambulance Service , NSW Department of Health, Public Health Units, Public Hospitals, Private Hospitals and Day Procedure Centres , Private Nursing Homes Review Date: 27 June 2012 File No: 98/1701-2 Status: Active
File link: Foodborne Listeriosis - Control in Health Care Institutions |
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