Water can dissolve lead and copper from pipes and plumbing fittings when it sits in pipes for extended times. To protect students and staff from higher concentrations of copper and lead, school staff are advised to flush their drinking water outlets just before the start of each school term or after extended periods of closure.
With the drought getting worse, water restrictions are in place in many part of NSW. Please reuse flushed water where practical.
Flushing of internal plumbing within schools can be achieved with three simple steps;
- Identify options for collection and reuse of flushed water, e.g. plant watering.
- Identify the taps or bubblers furthest from the water meter. Open the taps to allow water from the main to flush the school’s pipes. Let the taps run for 2 or 3 minutes (or up to 10 minutes for larger schools) to be sure that the pipes have been flushed. In larger schools several taps may need to be flushed to empty each line of pipe.
- Flush each drinking water outlet for 30 seconds to remove water that has been sitting in the taps and bubbler valves.
Primary school staff are also encouraged to teach children the importance of flushing drinking water taps and fountains for a short period (5 seconds) before consuming any water.
This advice is provided to all schools in NSW as a precaution.
You can call 1300 066 055 to talk to your local Public Health Unit.